Our 6th grade students recently participated in a Passover cooking class with Hebrew teacher/Chef Tsipi Kaplan. Students were taught how to make matzoh balls & made scrumptious Passover desserts. Just ask your children for the yummy recipes!
Tsipi recently received a diploma in the Culinary Arts program from The Institute of Culinary Education in NYC. She has always loved cooking, flavors, and being in the kitchen. Tsipi is from Israel, she loves the Mediterranean and the Middle Eastern flavors. Since her family came to Israel from Eastern Europe (Russia and Austria), she finds a lot of comfort in making a good old Eastern European meal.
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